These aren’t just any beans, they are high end coffee beans from all around the world, freshly roasted! We have the pleasure of being the Bean Roasters!
The Process
We roast fresh! When you order with a pick up or ship date, we will fire up the roaster. You choose the roast, we create a fabulous coffee just for you! Our coffee is sold in full, 1 pound bags, that’s 16oz. after the roast, not 12, BONUS!
Price Hikes
We have only raised our coffee prices twice since 2008. We hate doing it, and have eaten the cost to keep our customers happy, but due to tariffs and price increases, we have had to raise our prices to keep our business going. We are working to gain some regular accounts so that we are able to order in larger quantities, if we do, we will pass on our savings to you, because we value you as our customers!
Whole Beans $20/lb (2lbs)
Specialty Coffees $22 & up/lb
~Vintage~ N/A
Our ~Vintage Beans~ have been hanging around a little longer than our current collections, and while they still have some wonderful notes, and can be used with other coffees to make a wonderful blend, we don’t want to charge the same prices. This is a great place to try out something unique. You might find a treasure!
Coffee Blends
Pop’s Espresso $20 Coming Soon!!!
Elliot’s Espresso $20
Coming Soon!!!
Yaya’s Espresso
Our South American & East African blend, roasted with Brazil Santos & Ethiopian Yirgacheffe. (Currently unavailable)
Ma’s Mocha Java $20
Asia & East African blend, roasted with Ethiopian Harrar & Sumatra.
Yaya’s Mocha Java $20
Asia & East African blend, roasted with Ethiopian Harrar & Java. (Currently unavailable)
Mocha Java Blends $20 Roasted with Yirgacheffe, Harrar, Sumatra, and a few other coffees from the same region. Still the same great MJ!!!
Asia (Indonesia)
Sumatra Mandheling$20 Earthy and intense with an herbal aroma. With just enough acidity to be noticed, this Sumatran coffee has tones of sweet chocolate and licorice.
Celebes Kalossi Medium bodied coffee, nutty flavor & spicey, with notes like cinnamon, cardamom, black pepper (Currently unavailable)
Java Medium to heavy, syrupy body, a really fine coffee treasure known to be sweet, with notes of nut, spice, & vanilla (Currently unavailable)
Java Ciwidey Vibrant, with rich chocolate notes, & a tart raspberry acidity
(Currently unavailable)
Bali ~Vintage~ $14 Lemon, fruity, milk chocolate, nutty, medium body. (currently unavailable)
Guatemala Decaf ~Vintage~$14 A medium to full body coffee, with lots of chocolate notes, as well as those of smoke, spice, nuts & toffee. (Currently unavailable)
Nicaragua ~Vintage~$14 Medium bodied with notes of chocolaty fullness, citrus, nut, & vanilla. (currently unavailable)
East African
Ethiopian Harrar $20 Extremely bold & full bodied, with fruity & floral notes. Often sold under the name “mocha.” Expect hints of blueberries & apricot.
Ethiopian Yirgacheffe $20 Medium to light bodied, ranking among the finest, with notes of wine, berry, floral, citrus, nut, & chocolate.
Kenya AA $20 Great, bright acidity, and full body. Sweet fruity notes, with hints of Dark Chocolate and Caramel.
Ethiopian Sidamo Decaf ~Vintage~$14
Known for it’s bright lemon & citrus notes, while finishing with hints of green tea.
Central American
Costa Rica Tarrazu $20 Intense, fragrant aroma. Well rounded body and bright acidity. Flavors of citrus and tropical fruit.
Guatemala Huehuetenango San Pablo$20 Consistent and clean, this medium bodied cup has flavors of Bakers Chocolate, candied pecans, cinnamon, and orange.
High Grown Mexican $20 Distinct delicate, light flavor of sweet chocolate, honey, nuts and rich brisk acidity with a medium to light body.
Honduras Santa Lucia $20
Balanced body, full acidity with mild citrus/floral notes. Milk chocolate, caramel, and nutty with a smooth finish.
South American
Unfortunately, Brazil tariffs are outrageous, so until that changes, our Brazil prices will be higher.
Daterra Sweet Blue $22 Dark chocolate, pleasantly spicy, balanced acidity, dense body,orange, light grape notes.
Daterra Sweet Collection $22 A complex and beautifully bright coffee. Delicate floral and slight citrus notes. A sweet citrus-like acidity, with flavors of sweet mandarin, rich dark chocolate and caramel. The finish is filled with high notes of sweet fruits and bittersweet chocolate.
Colombian Supremo $20 Hints of cocoa, with soft cranberry – like acidity. Balanced, medium body. Refreshing finish reminiscent of cherries.
Peru Chanchamayo Highland $20 Medium body, with a maple syrup aroma. Slightly nutty with fine acidity and a bright finish. Brown sugar and cinnamon, with notes of buttery caramel.
Brazil Santos Medium bodied coffee, with rich flavor & chocolate nutty notes (Currently unavailable)
Colombian Excelso
Medium bodied coffee, with notes of almond, chocolate, caramel, & grapefruit (Currently unavailable)
Islands
Island coffees are highly sought after, and very expensive! They are wonderful, but usually for special occasions! We don’t always have these in stock, but can order if needed!
Haitian Blue $28. Clean smooth body. Low in acidity, and sweet undertones. Floral aromas.
Kona Prime $55 Hints of Bakers Chocolate, Caramel, Honey, and Malt. It’s mild, sweet, creamy clean, and balanced with hints of grapefruit. (Currently unavailable)
Decaf Coffees
Swiss Water Colombian $22 This coffee is extraordinary, and loved by everyone who tries it! Good body, balanced acidity, and a rich, sweet, lingering finish, with a touch of walnut & caramel.
Colombian EA Process $20 Ethyl Acetate (E.A.) process: This is a natural spring water – Ethyl Acetate (EA) combined process. This substance is naturally present in every coffee bean (as well as many fruits and vegetables), therefore no addition of foreign substances takes place. This substance is obtained from the sugar cane industry around Palmira, Colombia and no chemicals are added to the beans. The Decaf Plant works exclusively with this natural origin solvent and fresh spring water for their caffeine stripping process. The water-EA process allows for gentle caffeine extraction from the bean avoiding excessive heat and pressure thus retaining the natural structure of the coffee bean cells.
Our coffee is always roasted fresh upon time of order!
What I can do with my brewed coffee grounds
1. Exfoliate Your Skin
Coffee grounds might be the answer to having beautiful skin! They make an excellent natural exfoliant, gently sloughing off dead skin cells, giving you a brighter, smoother complexion.
Here’s a recipe you can try:
Ingredients:
- 1/2 cup of used coffee grounds
- 1/4 cup of granulated sugar or salt
- 1/4 cup of coconut oil or olive oil
Beyond Beans & Leaves 